Melissa and Ken Robinson have been in the business of producing pastries and sweets since 2003. Bourbon Bonbons began in 2017 after demand grew for their signature take on a classic bourbon ball recipe. They created a confection which preserves the complex flavor profile of a quality Kentucky Bourbon, while delivering a buttery-smooth and decadent finish.
In recent years, the pair have partnered with various esteemed distilleries in the Bluegrass region to craft custom made house-label confections.
Customers can find their distinctive gold boxes in refrigerated aisles of major grocery retailers and artisanal shops. Ken and Melissa regularly supply sweets for special events and work with catering houses in the Lexington, KY area and beyond. Customers include Gourmet Grocery Stores, Craft Distilleries, Thoroughbred Racing Facilities, Catering Services, Boutique Hotels, and Restaurants.